While California’s Napa Valley and Sonoma still reign supreme as the top wine regions in the United States, there are plenty of wine regions across the nation that are rapidly growing in prominence. Not only are these regions producing world-class wines, but they are also helping to create the basis of a thriving wine industry – everything from wine tourism to wine festivals. Tasting of six (6) wines from regions of Oregon, California, Washington, NY State, Virginia and Texas.

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Thanksgiving is right around the corner. What is the best wine to enjoy with your turkey? What are some wines that everyone will enjoy? What should I bring to that Thanksgiving celebration? Join us for a tasting of eight (8) wines that go perfectly with Thanksgiving. Wines will be available for purchase after the tasting at special pricing.

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What is the difference between California and Oregon Pinot Noirs? Climate is the key difference. California’s Pinot Noir regions such as the Russian River Valley and the Central Coast experience moderate, maritime climates whereas Oregon vines experience four full seasons with cold winters and hot summers. Oregon’s cooler climate results in lighter wines, with primary aromas and tastes of cranberry and cherry. California’s warmer climate results in bolder wines, with more black and purple fruits such as black plum and blackberry. Let's compare. Tasting includes six (6) wines.

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Join us as we explore sweet, savory, sour culinary bites alongside wines to compare and contrast the art of food and wine pairing. Tasting includes 4 bites/samples with 4 wines. Note: This tasting is educational to explore the pairings and not intended to be a meal. We are not able to accommodate dietary restrictions.

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Champagne is the most famous region in the world known for its magical bubbles. Champagne, like all wines, is an experience for all of the senses – color, aroma, texture, flavor and in this case sound too. But what is grower Champagne? “Grower Champagne” generally refers to wines from the Champagne region of France that are made and bottled by the same person who grew the grapes. This is different from wines produced by Champagne houses like Veuve Clicquot. Tasting of six Champagnes from France.

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What is a ghost winery? No they are not haunted! A ghost winery in Napa refers to a winery that was resurrected after prohibition was repealed. These wineries were originally built in the late 1800's and abandoned, but are now home again to great wines in Napa Valley.

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One of Italy's (and the world's) greatest wines, Brunello di Montalcino is small wine region in southern central Tuscany, producing particularly impressive wines from the Brunello grape – a local strain of Sangiovese. In Tuscany, its homeland, it perhaps ranks alongside Chianti Classico. On global markets it seems to command even greater attention. Tasting includes six (6) wines.

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Known as the “King of red wines,” also known simply as “Cab,” this grape is small, dark and thick-skinned. ... In America, Pinot Noir, Merlot and Cabernet Sauvignon are three of the most popular red wines. However, Cabernet Sauvignon is older and more aggressive than both siblings. Explore why Cab is King. tasting includes six wines.

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Join Lost Creek owner, Aimee Henkle, as she conducts a vertical tasting of their wines, Genesis & Provenance/Allure. What is a vertical tasting? A tasting of the same wine from the same producer across different vintages (aka years). Vertical tasting of 2013, 2016, 2019 Genesis & 2012, 2014, 2016 Provenance, 2019 Allure (new name for Provenance).

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What do you mean by minor grapes? Think Petit Verdot or Malbec added to a Bordeaux blend or Sémillion added to Sauvignon Blanc, Graciano added to Tempranillo. They all play a role in making these these wine world-class and why do they work so well. Come taste and let’s talk about how these minor grapes bring things like acidity, freshness, lift to name a few things. Tasting of six (6) wines.

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Saint-Emilion and Pomerol are the two great names associated with the Right Bank. Saint-Emilion itself is the driving force in terms of volume and accounts for some 40 percent of all wines produced on the Right Bank. Pomerol, in contrast, is smaller in size and producing impressive opulent wines, full of dark and spicy fruit, generally supple and more approachable than many of the other top wines in Bordeaux. Tasting includes six wines.

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Spain may not be the first wine region to come to mind when you think of expensive, luxury wine. But, there are several expensive, investment-grade wines that’ll fit right into your wine collection!

The Spanish red wines typically boast a bold structure, crisp freshness, a red fruit flavor, and other subtle wine tasting notes that include oak and spice. The finest reds come from sun-drenched regions like Ribera del Duero, Rioja, Levante, and Priorat. The grapes from these regions are harvested late and macerated longer, and the wines are aged in new French oak.

Spanish white wines from Rioja and Catalonia usually offer crisp minerality, a fruity complexity, medium acidity, and a citrus fruit flavor. However, the most delicate Spanish whites come from Galicia. The region is cool, boasts fertile decomposed schist soils, and has maritime influence from the Atlantic Ocean. The wines from this region boast earthy notes that express terroir.

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October is Virginia Wine Month! We can't wait to bring these hard to get Virginia wines to you. Join us as we kick-off the month with a tasting of some amazing Virginia wines from Lost Creek, Pollak, Early Mountain, Walsh Family, Barboursville, Linden, Gabriele Rausse, RdV, October One Vineyards and Thibaut Jannison. Tasting of ten (10) wines

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Both cheese and chocolate are delicious, complex, and nuanced. Both make you feel elated, but the ménage a trois—chocolate, cheese and wine—makes for a sensory-taste experience like no other. Tasting of 6 wines paired with a variety of cheese and chocolate.

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Few regions have variety so baked into their identity as Valpolicella, however. The hallmark tasting notes – black cherry, cocoa powder and so on – will be found in all wines based on the region’s principle varietal, corvina, but the key to understanding them really lies in the various different ways and methods in which they are made. Tasting of six (6) wines.

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The wines of Napa Valley and Sonoma Valley are some of the best in California, the United States and the world. They are both in northern California and located right next to each other. So, you might ask “Is there really a difference between these two wine regions?” In a word, yes. Come explore why. Tasting of 6 wines.

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Alsace’s culture, architecture, language, food and wine are highly influenced by Germany because of its distinctive location and history and Alsatian winemakers have even adapted the German practice of labeling wines by grape variety rather than a place name. Join us as we compare these two culturally related regions with very different styles of wine. Tasting of six wines.

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The Southern Hemisphere offers some of the most delicious and affordable wines in the world. With its range of grapes and climates, the variety of wines produced south of the Equator is unparalleled. Taste wines from Argentina, Chile, Australia, New Zealand, South Africa & Uruguay. Tasting includes six (6) wines.

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Nebbiolo (“Nebby-oh-low”) is a full-bodied red wine more famously known by the two production regions of Barolo and Barbaresco in Piedmont, Italy. Nebbiolo wines are translucent (like Pinot!) and have a delicate smell, but when you taste them you are greeted with robust tannin and high acidity Tasting of 6 wines.

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Champagne is the most famous region in the world known for its magical bubbles. but did you also know there are amazing sparkling wines from other regions in France called Cremants! Tasting of three Champagnes and three Cremant sparkling wines from France.

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A perfect course to get you started in the world of wine. A fun approachable introduction to topics like how to properly taste & assess wine, introduction to six noble grape varietals along with an overview of wine regions around the world. Course includes a tasting of six wines.

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Exploring the world of fine wine is tricky if you have a sweet tooth, as the most familiar and “serious” wines aren’t necessarily sweet. Historically speaking, though, sweet wines were once the most coveted style of wine in all the world. Tasting of 6 wines.

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Rosés are a growing trend and there are all types of rosé from around the world and three main ways to produce this wine: direct press, blush blend and saignée. Join us as we taste through some great rosé wines and explore pink wines. Tasting includes 6 wines.

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In the ancient world, Greece was once one of the foremost producers of wine. However, in contrast to the country’s important wine heritage, modern Greek wines are only recently reaching the rest of the world. These days, Greece offers outstanding wine value and new varieties to expand your palate! Tasting of 6 wines.

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Bordeaux style wine are made all over the world and include the key grape varietals of Cabernet Sauvignon, Cabernet Franc, Merlot & Petit Verdot. Join us to try Bordeaux style wines from all over the world. Tasting includes 6 wines.

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The earliest evidence of wine was in Georgia from 6000 BC, Iran from 5000 BC, and Sicily from 4000 BC. Join us as we walk through the history of wine via the senses and tasting of six (6) wines. Wines will be available for purchase after the tasting at special pricing.

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Regions directly in range of a looming magmatic eruption, or soil filled with remaining expellants from volcanic explosions past, share something in common: the potential to grow some of the most mineral-laden and distinct wines on earth. And though Volcanic earth represents a mere 1% of the total surface of the planet, the grapes grown in this soil are vast and varied. Tasting includes 6 wines.

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In white wines, “texture” as a description is more easily an indicator of particular grapes or blends of grapes (viognier, for example, has a distinctly different feel than pinot grigio), origin of the wine (such as gewürztraminer from Alsace, chardonnay from Alto Adige or friulano from Friuli), and treatment in the winery (skin contact, clay amphorae and oak vessels). Tasting includes 6 wines.

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Sauvignon Blanc and Chardonnay are staples in these regions. The Cabernet Sauvignon, Merlot and Carmenère varieties, though, are also not unheard of in Chile. Argentina is better known for its red varieties of Malbec, Tempranillo and Syrah. Let's taste them all!

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What’s better than wine? Wine with bubbles, of course! The sparkling wine trend is booming. As prices rise for classic sparklers like Champagne, Cava, Prosecco, and sparkling wine from California, other regions and countries are emerging as new and unusual producers of high-quality bubbles. No longer is sparkling wine solely for special occasions; pop a bottle from one of these regions any day of the week! Tasting of 6 wines.

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