The Iberian Peninsula is home to many notable red wines. Tempranillo, often tannic and full-bodied, is the signature grape of Spain, and Port, a fortified wine, has been produced in Portugal since the seventeenth century and is sought after around the world. Join us as we taste through wines of these two underrated wine regions of Spain & Portugal. Tasting includes 6 (2 oz) pours of each wine.
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Earlier Event: April 17
Top Wine Regions in the US
Later Event: April 27
Deep Dive: Wine Regions of Mendoza, Argentina