The texture of a wine is the tactile sensation it leaves in the mouth, and it's often described using words that refer to textiles. Cashmere and silk are two fabrics that can be used to describe the texture of a wine: Cashmere bering a soft, warm, and delicate texture and silk as a delicate and caressing texture. Tasting of six (6) wines.
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Earlier Event: January 26
Top Wine Regions of South Africa
Later Event: February 1
50 Shades of Red Wine Tasting